Our Story
Gelaterie Pierino began with a simple passion: bringing the true taste of authentic Italian gelato to Montreal. Inspired by traditional Italian craftsmanship, our gelato is made by hand in small batches using time-honoured techniques that highlight freshness, texture, and flavour. What started as a love for authentic gelato has grown into a place where the community can gather and enjoy something truly special — from classic gelato to soft serve, coffee, and affogato — all served with the same dedication to quality and tradition that defines Pierino.
Our Gelato-Making Process
At Pierino, every scoop begins with a commitment to tradition. Inspired by authentic Italian gelato craftsmanship, we combine fresh ingredients, careful preparation, and daily production in Montreal to create gelato that is rich, smooth, and unforgettable.
1.
Carefully Selected Ingredients
Great gelato starts with great ingredients. We use fresh milk and carefully chosen flavours to create a natural, authentic taste.
2.
Prepared by Hand
Using traditional Italian techniques, every batch is handcrafted to achieve the smooth texture that defines true gelato.
3.
Crafted in Small Batches
Our gelato is made in small batches, allowing us to maintain quality, consistency, and attention to detail in every flavour.
4.
Made Fresh Daily in Montreal
Each day, our gelato is prepared fresh in Montreal and served to our community, one scoop at a time.
Business Info
Opening Hours
Monday
4:00PM - 9:00PM
Tuesday
4:00PM - 9:00PM
Wednesday
4:00PM - 9:00PM
Thursday
4:00PM - 9:00PM
Friday
4:00PM - 9:00PM
Saturday
12:00PM - 9:00PM
Sunday
12:00PM - 9:00PM
Important Notice Regarding Hours
Please note that our hours may vary and we may close without prior notice due to unforeseen circumstances. We recommend calling ahead to ensure we are open.
Location
2803 Boulevard René-Laennec, Laval, QC
H7K-3T4